What’s Cooking

Fine dining and wining (NOT whining!) aboard Voyager.

Asian Summer Rolls

Bill’s Chile Relleno Casserole

Chicken Dip-en
– something easy and warm to dunk your tortilla chips in

Coleslaw Santa Rosalia
– my best rendering of the Coleslaw from the “chicken place”


Dock Party Sun-Dried Tomato Hummus

Fruit and nut bread – great for breakfast!

Granola – good starter recipe that you can modify with what you like

– easier than the traditional type, but tasty and works with lots of crunchy veggies

Salmon Spread
– salmon and cream cheese, what could go wrong?

Seafood Bisque

Soba Noodle Salad

Thai Dinner